


This small chopping + serving board is made by hand from recycled New Zealand Rimu.
- Handmade in New Zealand
- LxWxH: 39 x 15 x 2.4 cm
- Finished with Walnut Oil
- Rimu
Care:
Wash board in warm mild soap water.
Dry with tea towel and leave somewhere with airflow to dry, do not leave board to sit in water.
When necessary, oil your board with walnut oil, hemp oil or beeswax.
Board can fluff a little after the first few washes, with the use this will settle down.
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Coote Woodwork
Wooden goods made from recycled NZ timber by Steve Coote – maker of Lucy Coote of Salad Days Ceramics.
