


35 Japanese Incense Sticks ⋮ Golden Pavilion
This recipe containing sandalwood, patchouli and cinnamon was inspired by the spectacular Kinkaku-ji temple's reflection in the pond; Kyokko-chi.
A family owned incense maker for over 300 years, Shoyeido – blending natural ingredients into a pure, natural and subtle incense for savoring anytime - casual enough for everyday use, but with a level of refinement that makes them appropriate for special occasions, too.
- Handmade in Kyoto, Japan
- 100% Natural: Cinnamon / Patchouli / Sandalwood
- Ethically made & environmentally friendly
- 35 sticks per bundle
- L: 220𝗆𝗆
- Burn time: 50min (per stick) ≓approx
Brass Ball Incense Holder available here
﹡Light the tip and gently fan out the flame, then insert the incense into the holder. Use a proper incense burner or stand made from heat-resistant material.
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Senko
Shoyeido has developed, cultivated and mastered the art of blending natural ingredients into an array of soothing, low smoke fragrances for over 300 years; since 1705, and remains family-owned. Careful selections of herbs, woods, spices and roots all contribute to the pure, natural and subtle incense they specialise in.
